Waiter / Waitress

The Waiter or Waitress provides direct food and beverage service to guests in the main dining rooms, specialty restaurants, and sometimes on deck. They take orders, communicate with the galley, deliver meals, and ensure guest satisfaction throughout the dining experience. Their duties include setting and clearing tables, performing service sequence, addressing dietary needs, and often selling beverages, all while maintaining high standards of professionalism and personalized care.


Search Results: Restaurant Steward

46 jobs found  |  Page 1 of 10

  1. Restaurant Attendant

    Provide courteous table and room service across multiple dining venues onboard, delivering guest orders, setting trays, and maintaining cleanliness and service standards according to company procedures.

    August 13, 2026 - Royal Caribbean Group - English

  2. Waiter

    Provide attentive table service in assigned dining areas, explain menus, take orders, coordinate with assistant waiter, serve food and beverages, and ensure guest satisfaction.

    August 13, 2026 - Royal Caribbean Group - English

  3. Assistant Waiter

    Assist waiters in serving meals across various dining venues, set and clear tables, learn menu and wine lists, and deliver friendly customer service while sailing.

    August 13, 2026 - Royal Caribbean Group - English

  4. Demi Chef de Rang (w/m/d) - Expeditionskreuzfahrt

    Servieren und Betreuen von Gästen in Gourmet- und Spezialitätenrestaurants auf Expeditionskreuzfahrten; Getränke-Service, Käsewagen betreuen, Speisen servieren sowie bei Bedarf filetieren und tranchieren.

    August 13, 2026 - sea chefs Human Resources Services GmbH - German

  5. Demi Chef de Rang (w/m/d) - Luxuskreuzfahrt

    Als Demi Chef de Rang bedienst und betreust du Gäste in Gourmet- oder Spezialitätenrestaurants an Bord, übernimmst Getränke-Service, Käsewagen und unterstützt den Chef de Rang.

    August 13, 2026 - sea chefs Human Resources Services GmbH - German