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1970 jobs found  |  Page 238 of 394

2. 

   Commis Ii Pan Asian

   Prepare authentic Pan-Asian dishes onboard, following recipes and hygiene standards, supporting the Executive Chef in a high-volume cruise ship galley to ensure consistent guest satisfaction.

   May 4, 2026 - MSC Cruises - English

3. 

   Dcdp Pan Asian

   Prepare and supervise Pan Asian dishes aboard a cruise ship as a Demi Chef de Partie, ensuring recipe compliance, food safety, and high-quality presentation in a fast-paced galley.

   May 4, 2026 - MSC Cruises - English

4. 

   Bar Waiter/ss

   Provide efficient, friendly beverage service aboard a luxury cruise ship, serving cocktails, wines, and spirits, maintaining sanitation, promoting sales and delivering excellent guest experiences.

   May 4, 2026 - MSC Cruises - English

5. 

   Commis I Baker

   Prepare and assist in producing breads, pastries, and desserts for shipboard dining; maintain food safety standards, follow recipes precisely, and support the bakery team in a fast-paced environment.

   May 4, 2026 - MSC Cruises - English

6. 

   Assistant Housekeeping Manager

   Support daily housekeeping operations aboard a luxury cruise ship, supervising cabin stewards, enforcing cleanliness and sanitation standards, assisting scheduling, inventory, and team training to ensure guest satisfaction.

   May 4, 2026 - MSC Cruises - English