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1970 jobs found  |  Page 241 of 394

2. 

   Yc Commis I

   Prepare and assist with high-quality Yacht Club meals, supporting senior chefs in food preparation, plating, hygiene, and efficient galley operations to deliver refined dining experiences.

   May 4, 2026 - MSC Cruises - English

3. 

   Commis I Sushi

   Prepare sushi station items following recipes and food safety standards, maintain station cleanliness, check temperatures, collect supplies, and comply with sanitation and STCW requirements aboard ship.

   May 4, 2026 - MSC Cruises - English

4. 

   Specialty Waiter

   Provide exceptional fine-dining service in a specialty restaurant on board, offering personalized recommendations, coordinating with the culinary team, and delivering premium guest experiences for an international clientele.

   May 4, 2026 - MSC Cruises - English

5. 

   Head of Amusement

   Lead and oversee the amusement area onboard, promoting games and promotions, assisting guests with activations and payments, driving revenue targets and supervising equipment maintenance and guest service.

   May 4, 2026 - MSC Cruises - English

6. 

   Dcdp Sushi

   Prepare high-quality sushi and Japanese specialties onboard, maintain food safety and hygiene, support Chef de Partie, and mentor junior kitchen staff in a fast-paced cruise galley.

   May 4, 2026 - MSC Cruises - English