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1686 jobs found  |  Page 300 of 338

  2. Line Cook

    Prepare and cook assigned menu items across kitchen stations, follow recipes and supervisor instructions, maintain hygiene, uniform, punctuality, and cleanliness for inspections.

    December 4, 2025 - Royal Caribbean Group - English

  3. Head Butcher

    Lead and manage the ship's butcher shop, supervising staff, preparing and portioning meats, ensuring USPH compliance, inventory control, and inspection readiness.

    December 4, 2025 - Royal Caribbean Group - English

  4. Food & Beverage Director

    Lead and manage all onboard food and beverage operations, ensuring brand standards, cost control, staff training, guest satisfaction, and coordination with shoreside teams.

    December 4, 2025 - Holland America Line - English

  5. Children Animator

    Entertain and supervise children onboard, plan and run multicultural games, arts, and activities, ensure safety, follow company procedures, and handle child-related emergencies.

    December 4, 2025 - Costa Crociere - English

  6. Piping Network Machinery & Hotel

    Conduct inspections, commissioning, and testing of hull piping systems; revise drawings, report defects, coordinate corrective actions and interface with HVAC, catering, shipyard teams and classification societies.

    December 4, 2025 - MSC Cruises - English