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1702 jobs found  |  Page 338 of 341

  1. Demi Chef de Partie

    Prepare and execute assigned station dishes to company recipes, maintain high quality, hygiene and productivity, assist Chef de Partie and comply with maritime certifications and fitness requirements.

    November 22, 2025 - Seabourn Cruise Line - English

  2. Demi Chef de Partie

    Prepare and execute assigned station dishes following standardized recipes and menus, maintain sanitation and quality, assist Chef de Partie and Sous Chef, and comply with shipboard safety.

    November 22, 2025 - Seabourn Cruise Line - English

  3. Hal - Chef De Partie

    Manage and oversee food preparation and presentation for assigned station, supervise and train team, control costs and ensure USPH and HACCP compliance aboard the vessel.

    November 21, 2025 - Holland America Line - English

  4. Demi Chef de Partie

    Responsible for preparing and executing assigned station dishes according to menus and recipes, maintaining quality, sanitation, and compliance while supporting kitchen operations on a cruise ship.

    November 21, 2025 - Seabourn Cruise Line - English

  5. Chef De Partie

    Supervises and executes high-volume, five-star station cooking; coaches and manages demi chefs, controls inventory and hygiene, ensuring exceptional guest satisfaction and food quality aboard a cruise ship.

    November 21, 2025 - Seabourn Cruise Line - English