Search Results:
S

1964 jobs found  |  Page 380 of 393

  1. Yc Head Waiter

    Lead Yacht Club dining team delivering exceptional fine-dining service, wine pairings, and personalized guest experiences; train staff, maintain luxury standards, and ensure flawless, discreet service aboard MSC Cruises.

    May 3, 2026 - MSC Cruises - English

  2. Tailor

    Perform uniform alterations, repairs, and fittings onboard, managing uniform inventory and collaborating with departments to ensure professional appearance and timely delivery that upholds cruise brand standards.

    May 3, 2026 - MSC Cruises - English

  3. Photographer

    Capture and sell high-quality guest photographs onboard and at ports, operate camera and studio equipment, provide friendly customer service, and support the Photo Team's sales efforts.

    May 3, 2026 - Holland America Line - English

  4. Hotel Cleaner

    Perform thorough cleaning and sanitation of ship's public areas, crew spaces, and assigned zones; handle waste, equipment maintenance, guest luggage assistance on embarkation/disembarkation days, and follow cruise policies.

    May 3, 2026 - Carsea Crew - English

  5. Executive Chef

    Lead onboard culinary operations, managing all galley staff, menu implementation, food safety compliance, provisioning, cost control, training, and quality for guest and crew dining services.

    May 3, 2026 - Holland America Line - English