Search Results:
Sous Chef

27 jobs found  |  Page 6 of 6

  1. Sous Chef (m|f|x)

    Lead and support the Executive Chef aboard river vessels, supervise the kitchen team, control costs, ensure hygiene and quality, and act as deputy when required.

    December 19, 2025 - A-ROSA Reederei GmbH - English

  2. Sous Chef – International Cruise Line

    Lead and supervise a specific shipboard kitchen, managing staff, planning provisions, controlling costs and ensuring culinary standards during long rotations on an international cruise line.

    December 17, 2025 - Excite Recruitment - English