Waiter / Waitress

The Waiter or Waitress provides direct food and beverage service to guests in the main dining rooms, specialty restaurants, and sometimes on deck. They take orders, communicate with the galley, deliver meals, and ensure guest satisfaction throughout the dining experience. Their duties include setting and clearing tables, performing service sequence, addressing dietary needs, and often selling beverages, all while maintaining high standards of professionalism and personalized care.


Search Results: Waiter

60 jobs found  |  Page 1 of 12

  1. German speaking Senior Waiter (f/m)

    Provide and supervise high-quality food and beverage service in an assigned shipboard dining area, train and lead wait staff, ensure hygiene, guest satisfaction, and regulatory compliance.

    December 2, 2025 - VIS Recruit - English

  2. German speaking Waiter / Chef de rang (f/m)

    Führen einer Service-Station und fachgerechtes Servieren von Frühstück, Mittag- und Abendessen; Beratung der Gäste, Ausführen von Nebenarbeiten und Einhaltung von Hygiene-, Sicherheits- und Umweltstandards an Bord.

    December 2, 2025 - VIS Recruit - German

  3. River - Trainee Chef de Rang (Waiter) 2024

    Trainee Chef de Rang onboard Viking river vessels learning waiter service, MXP WOS, wine knowledge, HACCP standards through paid 2–5 week training with onboard benefits.

    December 2, 2025 - Viking - English

  4. Commis de Rang/Assistant Waiter

    Provide attentive table service supporting senior waitstaff across restaurants, in-residence dining, events, and excursions, ensuring Residents and Guests receive prompt, courteous, and LQA-standard service.

    December 2, 2025 - The World - English

  5. Chef de Rang- River Cruises

    Provide professional, sales-oriented table service across restaurant, bar, lounge and sundeck on river cruises, manage WOS, assist events, maintain cleanliness and inventory.

    December 2, 2025 - People Conquest - English