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1468 jobs found  |  Page 122 of 294

  2. Service Manager F&B (w/m/d) - Mein Schiff Flotte

    Leiten des gesamten Servicebetriebs in Restaurants und Bars der Mein Schiff Flotte, Personalführung, Budgetverantwortung, Inventarverwaltung und Gästekommunikation während viermonatiger Einsätze.

    September 6, 2026 - sea chefs Human Resources Services GmbH - German

  3. Sr. Executive Chef

    Lead and manage all shipboard culinary operations, control food quality and costs, enforce HACCP and public health standards, mentor kitchen staff, and ensure guest satisfaction.

    September 6, 2026 - Explora Journeys - English

  4. Pastry Commis II

    Support the pastry team in preparation of cakes, breads, pastries and desserts, following recipes and hygiene standards to ensure consistent quality and presentation for guests onboard.

    September 6, 2026 - MSC Cruises - English

  5. Foreman

    Supervise engine department maintenance and repairs, assign and inspect work, manage spare parts requisitions and inventory, and enforce safety and procedural standards under the Staff Chief Engineer.

    September 6, 2026 - Explora Journeys - English

  6. China - Sous Chef

    协助行政总厨备餐、管理厨房、控制成本，监督库存与清洁，确保HACCP与公司质量标准在船上得到落实并参与开闭船工作。

    September 6, 2026 - Viking - Mandarin