Search Results:
chef

360 jobs found  |  Page 26 of 72

2. 

   Chef de Partie

   Lead a galley station, overseeing production, supervising staff, maintaining food quality, safety and cost controls, performing section rotations across hot or cold stations on a luxury cruise ship.

   November 24, 2025 - Explora Journeys - English

3. 

   Enrichment Chef

   Plan and deliver onboard culinary enrichment programs, train galley staff, coordinate with guest experiences and F&B services, manage ingredients, budgets, equipment, and ensure public health compliance.

   November 24, 2025 - Explora Journeys - English

4. 

   Executive Sous Chef

   Assist Executive Chef in overseeing all shipboard food production, maintaining quality, hygiene, cost control, menu adherence, staff training, and compliance with international public health and safety regulations.

   November 24, 2025 - Explora Journeys - English

5. 

   Travelling Fleet Supervisor - Executive Chef

   Lead fleet-wide culinary standards, conduct ship visits and audits, mentor chefs, standardize menus and quality, and liaise between corporate and vessel teams to elevate luxury dining.

   November 24, 2025 - Explora Journeys - English

6. 

   Executive Pastry Chef

   Lead and supervise the ship's pastry and bakery teams, ensuring high-quality production, food safety compliance, inventory control, staff training, and sanitation across all dining outlets.

   November 24, 2025 - Explora Journeys - English