Search Results:
chef

416 jobs found  |  Page 8 of 84

  1. Executive Sous Chef

    Work onboard a luxury cruise line as second-in-command in the galley, leading culinary teams, maintaining fine-dining standards, food safety, cost control on a rotating contract.

    December 6, 2025 - Faststream Recruitment - English

  2. Senior Sous Chef

    Lead culinary operations aboard an ultra-luxury cruise ship, supervising kitchen team, planning menus with Executive Chef, controlling costs, hygiene, and inventory during rotational deployment.

    December 6, 2025 - Faststream Recruitment - English

  3. Executive Chef Pastry And Bakery

    Lead the ship’s pastry and bakery operations, producing pastries and breads, supervising pastry staff, coordinating displays, training personnel, and reporting to the Corporate Pastry Chef.

    December 6, 2025 - Royal Caribbean Group - English

  4. Sous Chef

    Join as a shipboard Sous Chef managing kitchen operations, assisting the Chef de Cuisine, training staff, contributing to menu design, and ensuring sanitation compliance.

    December 6, 2025 - Seabourn Cruise Line - English

  5. Executive Chef de Cuisine

    Senior shipboard culinary leader managing all food preparation, menus, budgets, staff training and sanitation to deliver high-quality guest dining experiences across multiple onboard venues.

    December 5, 2025 - Seabourn Cruise Line - English