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1078 jobs found  |  Page 43 of 216

2. 

   Rooms Division Manager

   Lead the ship's Rooms Division, overseeing housekeeping, laundry, maintenance, budgets, KPI performance, and team training to ensure exceptional guest satisfaction and operational efficiency.

   April 3, 2026 - Princess Cruises - English

3. 

   Executive Chef

   Lead all onboard culinary operations, manage galley staff and provisioning, control food quality and costs, ensure compliance with hygiene standards, and deliver exceptional guest dining experiences.

   April 3, 2026 - Princess Cruises - English

4. 

   Photo Video Manager

   Lead onboard photo and video teams to deliver exceptional guest photography services, drive sales targets, control expenses, coach staff, and ensure operational quality and compliance.

   April 3, 2026 - Princess Cruises - English

5. 

   Yc Concierge

   Lead Yacht Club concierge team delivering personalised, multilingual guest services, handling front desk operations, financial transactions, training staff, and resolving guest issues to exceed luxury hospitality standards.

   April 3, 2026 - MSC Cruises - English

6. 

   Yc Chef De Cuisine

   Lead the Yacht Club kitchen, design refined menus, manage culinary team, ensure exceptional fine-dining execution, ingredient sourcing, food safety and guest satisfaction aboard MSC Cruises.

   April 3, 2026 - MSC Cruises - English