Search Results:
royal caribbean

43 jobs found  |  Page 4 of 9

  1. Restaurant Attendant

    Provide courteous table and room service across multiple dining venues onboard, delivering guest orders, setting trays, and maintaining cleanliness and service standards according to company procedures.

    March 25, 2026 - Royal Caribbean Group - English

  2. Executive Chef

    Lead and manage all culinary operations onboard, overseeing kitchen teams, menu execution, food safety compliance, and high-volume production according to company standards and regulations.

    March 25, 2026 - Royal Caribbean Group - English

  3. Lifeguard Manager Instructor

    Lifeguard Manager Instructor responsible for overseeing shipboard lifeguard program, ensuring pool and water attraction safety, conducting daily inspections, and training certified lifeguards and instructors.

    March 25, 2026 - Royal Caribbean Group - English

  4. Chef de Partie - with shipboard experience

    Supervise and run a specific galley station, prepare high-volume meals, enforce USPH standards, and develop culinary skills on 6–8 month shipboard contracts with training and benefits.

    March 23, 2026 - Royal Caribbean Group - English

  5. Waiter: Ocean Cruises

    Provide professional table service across multiple onboard dining venues, following Royal Caribbean's service standards, assisting guests, training assistant waiters, and participating in rotational restaurant operations.

    March 23, 2026 - People Conquest - English