Search Results:
sanitation

224 jobs found  |  Page 3 of 45

  2. Chef de Partie for cruise vessels Hebridean Sky & Island Sky

    Manage a galley station aboard small luxury cruise vessels, supervising cooks, ensuring food quality, cost control, hygiene, stores handling, and contributing to guest satisfaction.

    June 5, 2026 - V.Ships Leisure - English

  3. Fleet Traveling Hotel General Manager

    Lead corporate hotel operations by traveling to ships to mentor, assess, and elevate Hotel General Managers’ performance, ensuring consistent guest experience and operational excellence across the fleet.

    June 4, 2026 - Princess Cruises - English

  4. Chief Housekeeper for Azamara Cruises

    Lead and manage the shipboard housekeeping department, overseeing public and crew areas, laundry operations, staffing, budgets, compliance with USPH/OPP, and quality and training standards.

    June 4, 2026 - V.Ships Leisure - English

  5. Executive Chef de Cuisine

    Senior shipboard culinary leader managing all food preparation, menus, budgets, staff training and sanitation to deliver high-quality guest dining experiences across multiple onboard venues.

    June 4, 2026 - Seabourn Cruise Line - English

  6. Chef De Partie

    Manages a specific galley station, supervising Demi Chefs to prepare high-quality meals, control stock and hygiene, coach staff, and ensure guest satisfaction on board.

    June 4, 2026 - Seabourn Cruise Line - English