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537 jobs found  |  Page 86 of 108

  1. Demi Chef de Partie

    Prepare and execute assigned station dishes following standardized recipes and menus, maintain sanitation and quality, assist Chef de Partie and Sous Chef, and comply with shipboard safety.

    November 22, 2025 - Seabourn Cruise Line - English

  2. Demi Chef de Partie

    Responsible for preparing and executing assigned station dishes according to menus and recipes, maintaining quality, sanitation, and compliance while supporting kitchen operations on a cruise ship.

    November 21, 2025 - Seabourn Cruise Line - English

  3. Chef De Partie

    Supervises and executes high-volume, five-star station cooking; coaches and manages demi chefs, controls inventory and hygiene, ensuring exceptional guest satisfaction and food quality aboard a cruise ship.

    November 21, 2025 - Seabourn Cruise Line - English

  4. Demi Chef de Partie Pastry

    Supervise and prepare high-quality pastry and dessert items, support pastry team, ensure food safety, inventory control, and guest satisfaction aboard cruise ship.

    November 21, 2025 - Seabourn Cruise Line - English

  5. Rooms Division Attendant

    Provide high-standard housekeeping and sanitation of public areas, set up event locations, and maintain equipment and consumables to ensure guest satisfaction and compliance with health protocols aboard ship.

    November 21, 2025 - Princess Cruises - English