Beverages Jobs on Cruise Ships

The beverages department oversees the preparation and service of all drinks, maintaining quality, stock, and compliance across bars and lounges.

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89 jobs found  |  Page 1 of 18

  1. Beverage Manager

    Lead and manage all shipboard beverage operations, maximizing bar revenue, supervising staff, handling inventory, training teams, ensuring compliance with sanitation and service standards.

    August 24, 2026 - Holland America Line - English

    Bar Manager

  2. Asst. Bar Manager

    Assist beverage operations aboard cruise ships by leading bar teams, ensuring service standards, inventory control, staff training, and contributing to guest satisfaction and revenue targets.

    August 24, 2026 - MSC Cruises - English

    Bar Manager

  3. Bartender

    Prepare and serve alcoholic and non-alcoholic beverages, craft cocktails, maintain bar cleanliness and stock control, and deliver attentive guest service to maximise satisfaction and revenue.

    August 24, 2026 - MSC Cruises - English

    Bartender

  4. Sommelier

    Onboard sommelier curates and manages wine programs, oversees cellar inventory and storage, trains dining staff, delivers tableside service and wine pairings to enhance guest experience and sales.

    August 24, 2026 - MSC Cruises - English

    Sommelier / Wine Steward

  5. Bar Manager

    Lead shipboard beverage operations across all bars and lounges, manage bartenders, craft cocktails, control inventory, ensure quality service, and drive beverage revenue.

    August 24, 2026 - MSC Cruises - English

    Bar Manager