Beverages Jobs on Cruise Ships

The beverages department oversees the preparation and service of all drinks, maintaining quality, stock, and compliance across bars and lounges.

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76 jobs found  |  Page 1 of 16

  1. Bartender

    Prepare and serve alcoholic and non-alcoholic beverages, craft cocktails, maintain bar cleanliness and stock control, and deliver attentive guest service to maximise satisfaction and revenue.

    April 24, 2026 - MSC Cruises - English

    Bartender

  2. Cellar Master

    Lead wine-focused beverage operations onboard, train and mentor sommeliers and F&B staff, manage wine cellar, tastings, inventory, compliance, and assist Beverage Manager with ordering and forecasting.

    April 24, 2026 - Explora Journeys - English

    Sommelier / Wine Steward

  3. Sommelier

    Provide expert wine service across onboard venues, manage wine inventory and cellar reporting, train dining and bar staff, and ensure guest satisfaction and food–wine pairings.

    April 24, 2026 - Explora Journeys - English

    Sommelier / Wine Steward

  4. Beverage Manager

    Lead shipboard beverage operations across all bars and outlets, manage staff, ensure quality, compliance, cost control, and guest satisfaction aboard luxury cruise vessel.

    April 24, 2026 - Explora Journeys - English

    Bar Manager

  5. Bar Manager

    Lead shipboard beverage operations across all bars and lounges, manage bartenders, craft cocktails, control inventory, ensure quality service, and drive beverage revenue.

    April 24, 2026 - MSC Cruises - English

    Bar Manager