Beverages Jobs on Cruise Ships

86 jobs found  |  Page 3 of 18

  1. Cellar Master

    Lead wine-focused beverage operations onboard, train and mentor sommeliers and F&B staff, manage wine cellar, tastings, inventory, compliance, and assist Beverage Manager with ordering and forecasting.

    March 25, 2026 - Explora Journeys - English

    Sommelier / Wine Steward

  2. Sommelier

    Provide expert wine service across onboard venues, manage wine inventory and cellar reporting, train dining and bar staff, and ensure guest satisfaction and food–wine pairings.

    March 25, 2026 - Explora Journeys - English

    Sommelier / Wine Steward

  3. Bar Utility (Shipboard)

    Support mixologists and bartenders by stocking, cleaning, preparing garnishes, handling glassware, transporting supplies, ensuring hygiene and USPH compliance across multiple bars including employee lounge.

    March 24, 2026 - The Ritz-Carlton Yacht Collection - English

    Bar Utility

  4. Mixologist (Shipboard)

    Create and serve classic and innovative cocktails, lead bar team, maintain beverage standards and inventory, ensure luxury guest service across bars, restaurants and special events onboard.

    March 24, 2026 - The Ritz-Carlton Yacht Collection - English

    Mixologist

  5. Bar Server (Shipboard)

    Provide attentive luxury beverage service in shipboard bar venues and events: prepare drinks to recipes, maintain cleanliness, knowledge of menus, ensure guest satisfaction and compliance with health standards.

    March 24, 2026 - The Ritz-Carlton Yacht Collection - English

    Bar Waiter / Bar Waitress