Sommelier

V.Hospitality
Date:
October 11, 2017
Recruiter:
V.Hospitality
Category:
Food and Beverage Jobs
Salary:
not specified

Category : Food & Beverage
Region : International
Country/Locale : Cruise Ship
Department: Beverage
Reports to: Head Sommelier
Objective: Provide courteous and professional wine and beverage service.

Job Skills:

Sales and Revenue Orientation, promotes and upsells beverages, maintains stock control, minimizes breakages, assists with Tea Time service.

Responsibilities:

  • Courteous and professional wine service;
  • Sales and revenue skills orientation;training assistance for new crew members;
  • Safe professional and personal practices;
  • Congeniality and teamwork

Education/Experience:

WSET Qualifications, 2 years experience in similar position within a fine dining restaurant or 5* hotel;

Computer Skills:

Not applicable

Language Requirement:

Fluent English, plus one additional European language (French, German, Spanish, Italian or Portuguese) is preferred.

Language Requirements

Good knowledge of the English language is required.

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