Cruise Job Fair - Toronto 2019Cruise Job Fair - Toronto 2019

Sous Chef (m/f) for small luxury Cruise Vessel

Blackrock Recruiting & Careers GmbH
July 8, 2018
Blackrock Recruiting & Careers GmbH
Food and Beverage Jobs
Sous Chef
not specified

We are looking for a Sous Chef (m/f) for a luxury Cruise Vessel, during the summer season

  • properly prepare all items required for the daily Menus and special events as instructed by Supervisors and to ensure that products are consistently prepared according to the highest possible standards
  • ensure that Galley equipment is maintained properly, that the highest standards of cleanliness are kept and that safe food handling is practiced at all times
  • follow Supervisor’s instructions for Menu plans and daily preparations
  • ensure that products are consistently prepared according to the highest possible standards
  • know the requirements of the Menus and to plan ahead for operational needs accordingly
  • take active part in the actual food preparation
  • ensure a smooth and efficient service during meal hours through good communication with the Dining Room Staff so that food is sent out quickly and efficiently


  • Culinary Institute Diploma, Chef Certification or other relevant apprenticeship
  • minimum of three years proven experience in a luxury international hotel property or three years experience in the luxury cruise ship industry in a similar position preferred
  • sound knowledge of culinary arts and fine dining is required
  • good communication skills
  • good organizational skills and must show attention to detail
  • must have initiative and the ability to work independently
  • must be able to remain calm under pressure
  • must have an outgoing, charming and friendly personality
  • very good spoken English

For further information please apply online or per e-mail with your detailed CV with photo and certificates/written references of your previous employers.

Please note that we can only answer and consider complete applications (= detailed complete CV with photo, certificates), also fulfilling the minimum requirements above.

Work Experience Requirements

All applicants must have previous experience in working on a Cruise Ship, in a 4/5* Hotel or in an Upscale Restaurant.

Language Requirements

Good knowledge of the following languages is required: English, German

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