Pastry Chef

Viking Crew
October 11, 2018
Viking Crew
Galley Jobs
Chef de Partie Pastry
not specified
  • Rank/Position: Pastry Chef
  • Employer Type: Cruise
  • Job Type: Permanent
  • Certification & Experience: See job description

We are looking for a Pastry Chef to work onboard a Private Yacht Cruise Line.

Start Date: End of October

Candidates must be able to prepare local Asian and International desserts.

This role would suit Snr CDP Pastry or General Jnr Sous with Pastry experience. 

Candidates must hold Valid ENG1 and STCW. Ships Cook Certificate preferred.

Package: Euro Salary (+ tips), 6 +- 2 months and flights.

Location/Itinerary: Asia

STCW Certificates

You will need valid STCW certificates to apply for this position. Find an STCW course near you.

Work Experience Requirements

All applicants must have previous experience in working on a Cruise Ship, in a 4/5* Hotel or in an Upscale Restaurant.

Language Requirements

Good knowledge of the English language is required.

This cruise ship job has expired. You cannot apply for it anymore.

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