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1205 jobs found  |  Page 165 of 241

  1. Sous Chef

    Lead and supervise galley operations, maintain food quality and safety, control costs and train culinary staff to ensure consistent service and compliance onboard.

    November 24, 2025 - Explora Journeys - English

  2. Cdc Outlet

    Lead culinary operations of an assigned outlet, supervising kitchen staff, controlling food quality and costs, enforcing safety standards, and ensuring guest satisfaction aboard the ship.

    November 24, 2025 - Explora Journeys - English

  3. Photo Lab Technician

    Operate and maintain onboard photo laboratory equipment to produce high-quality guest photographs, troubleshoot machines, manage lab inventory, and keep the workspace clean and organised.

    November 24, 2025 - MSC Cruises - English

  4. Dcdp Chocolatier

    Prepare and produce chocolate items and decorations following recipes and HACCP standards, maintain chocolate shop cleanliness, handle allergens, and support pastry operations onboard cruise vessel.

    November 24, 2025 - MSC Cruises - English

  5. Cruise Staff Manager

    Lead and manage the onboard cruise staff team to deliver engaging entertainment, guest services, staffing, training, and operational excellence across all daily activities aboard MSC Cruises.

    November 24, 2025 - MSC Cruises - English