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  2. Technical Communications Officer is required for a Luxury Cruise Line!

    Join Windstar Cruises as a Technical Communications Officer maintaining shipboard communications, servers, networks, GMDSS and audiovisual systems; requires GMDSS certificate and STCW, rotational contract.

    February 13, 2026 - Viking Crew - English

  3. Chef de Cuisine (Shipboard)

    Lead assigned galley to ensure high-quality food production, supervise culinary team, manage inventory and health standards, and host guest culinary workshops and events.

    February 13, 2026 - The Ritz-Carlton Yacht Collection - English

  4. Executive Chef

    Lead onboard culinary operations for a luxury cruise line, managing menus, food quality, HACCP compliance, cost control, provisioning, and development of a large diverse chef team on rotation.

    February 13, 2026 - Faststream Recruitment - English

  5. Executive Chef - Pastry

    Senior pastry leader to oversee and develop shipboard pastry operations across multiple outlets, leading production, training staff, ensuring high-quality desserts and food safety on a cruise ship.

    February 13, 2026 - Faststream Recruitment - English

  6. Pastry Sous Chef

    Join a leading international cruise line as Pastry Sous Chef, overseeing pastry production, leading teams, and delivering high-volume, high-quality desserts during six-month-on, two-month-off rotations.

    February 13, 2026 - Faststream Recruitment - English