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   Stage and Production Manager

   Lead onboard stage and production operations for large-scale shows, manage technical crew, coordinate rehearsals and equipment, ensure safety compliance, and maintain production schedules on a rotational contract.

   August 2, 2026 - Faststream Recruitment - English

3. 

   Executive Chef

   Lead onboard culinary operations for a luxury cruise line, managing kitchens, food safety, costs, provisioning, and developing a high-performing chef team during 4-on/2-off rotations.

   August 2, 2026 - Faststream Recruitment - English

4. 

   Executive Sous Chef

   Lead culinary operations aboard a luxury cruise ship, assisting the Executive Chef, supervising galley staff, ensuring fine-dining standards, food safety (USPH/HACCP), and cost control on rotation.

   August 2, 2026 - Faststream Recruitment - English

5. 

   Entertainment Stage Staff

   Work onboard a premium cruise line supporting live theatre productions by operating lighting systems, rigging, and stage automation; requires technical theatre experience and lighting console knowledge.

   August 2, 2026 - Faststream Recruitment - English

6. 

   Japan - Japanese Speaking Chef de Partie Sushi

   Onboard Viking ocean vessels, prepare and oversee sushi and Asian station production, supervise galley staff, maintain hygiene, assist menu development, and ensure Viking STAR service standards.

   August 2, 2026 - Viking - English