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1371 jobs found  |  Page 96 of 275

  2. Chef De Partie

    Supervises and executes high-volume, five-star station cooking; coaches and manages demi chefs, controls inventory and hygiene, ensuring exceptional guest satisfaction and food quality aboard a cruise ship.

    October 2, 2026 - Seabourn Cruise Line - English

  3. Barkeeper (m/w/d) an Bord der AIDA Schiffe

    Als Barkeeper an Bord bereitest du professionelle Cocktails und Getränke zu, servierst Gäste, schulst Teammitglieder, unterstützt Bestellungen und Inventuren und achtest auf Hygiene und Sicherheitsstandards.

    October 2, 2026 - AIDA Cruises - German

  4. Commis de Rang (m/w/d)

    An Bord unserer Schiffe sorgen Sie als Commis de Rang für professionellen Gästeservice, beraten freundlich, arbeiten teamorientiert und achten auf Hygiene sowie Sicherheitsstandards.

    October 2, 2026 - AIDA Cruises - German

  5. Junior Sous Chef for River Ships Europe sailing w USA clientele with immediate start possibility!

    Join Grand Circle Cruise Line as Junior Sous Chef on European river ships catering to U.S. guests, preparing daily meals, supervising galley operations, and ensuring HACCP hygiene standards.

    October 2, 2026 - Grand Circle Cruise Line - English

  6. Technical Inventory Officer

    Manage and maintain shipboard technical spare parts inventory, coordinate procurement and distribution with Chief Engineer, ensuring availability, compliance with safety standards, and efficient stock control.

    October 2, 2026 - MSC Cruises - English