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1371 jobs found  |  Page 98 of 275

  1. Executive Chef de Cuisine

    Senior shipboard culinary leader managing all food preparation, menus, budgets, staff training and sanitation to deliver high-quality guest dining experiences across multiple onboard venues.

    October 2, 2026 - Seabourn Cruise Line - English

  2. Waiter

    Provide attentive food and beverage service across restaurants, lounges, bars and events on board, following service standards, assisting senior staff, and ensuring guest satisfaction.

    October 2, 2026 - Seabourn Cruise Line - English

  3. Bar Waiter/ss

    Provide efficient, friendly beverage service aboard a luxury cruise ship, serving cocktails, wines, and spirits, maintaining sanitation, promoting sales and delivering excellent guest experiences.

    October 2, 2026 - MSC Cruises - English

  4. Chef De Partie

    Manages a specific galley station, supervising Demi Chefs to prepare high-quality meals, control stock and hygiene, coach staff, and ensure guest satisfaction on board.

    October 2, 2026 - Seabourn Cruise Line - English

  5. Laundry Master

    Lead main laundry operations aboard ship, supervise and train laundry team, ensure equipment functionality, linen quality and inventory control, and support housekeeping procedures and safety protocols.

    October 2, 2026 - Explora Journeys - English