Search Results:
3

1094 jobs found  |  Page 173 of 219

  2. Sous Chef (Shipboard)

    The Sous Chef oversees galley operations, supervises culinary staff, enforces USPH hygiene standards, assists menu planning, and maintains food quality during services aboard the yacht.

    September 19, 2026 - The Ritz-Carlton Yacht Collection - English

  3. Social Media Specialist - Independent Contractor / Freelance assignment","@context":"http://schema.org","occupationalCategory":"Marketing & Communicat

    Freelance social media specialist creates, publishes, and monitors platform-specific content, manages editorial calendars and community engagement, and reports performance for MSC Cruises' global channels.

    September 19, 2026 - MSC Cruises - English

  4. Scrubber Officer

    Operate, maintain and troubleshoot the ship's exhaust gas cleaning system to ensure compliant emissions control, minimize environmental impact, and support operational reliability while adhering to regulations.

    September 19, 2026 - MSC Cruises - English

  5. Holland America Line - Chef De Cuisine

    Lead culinary operations for assigned specialty restaurants, supervising kitchen teams, ensuring food quality, HACCP compliance, training, inventory control, and guest satisfaction while managing budgets.

    September 18, 2026 - Holland America Line - English

  6. Servicemitarbeiter (m/w/d) im Restaurant an Bord der AIDA Schiffe

    Erbringt professionellen Service im Aida-Restaurant, betreut Gäste freundlich, berät zu Speisen und Getränken, arbeitet mit Fachbereichen zusammen und beachtet Hygiene-, Umwelt- und Sicherheitsvorgaben.

    September 18, 2026 - AIDA Cruises - German