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  1. Commis Ii Pan Asian

    Prepare authentic Pan-Asian dishes onboard, following recipes and hygiene standards, supporting the Executive Chef in a high-volume cruise ship galley to ensure consistent guest satisfaction.

    June 3, 2026 - MSC Cruises - English

  2. HR Specialist

    Support the Shipboard HR Director by coordinating crew onboarding, welfare, engagement, inspections, and compliance with company procedures, MLC and HESS standards to improve crew satisfaction and retention.

    June 3, 2026 - MSC Cruises - English

  3. Assistant Housekeeping Manager

    Support daily housekeeping operations aboard a luxury cruise ship, supervising cabin stewards, enforcing cleanliness and sanitation standards, assisting scheduling, inventory, and team training to ensure guest satisfaction.

    June 3, 2026 - MSC Cruises - English

  4. Dcdp Baker

    Assist pastry and bakery team aboard a cruise ship to produce high-quality breads, pastries, and desserts, ensuring consistency, portion control, and compliance with international food safety standards.

    June 3, 2026 - MSC Cruises - English

  5. Lounge Butler

    Deliver personalized, discreet luxury service in the ship's lounge, anticipating VIP guest needs, serving refreshments, arranging special requests, and ensuring exceptional five-star onboard experiences.

    June 3, 2026 - MSC Cruises - English