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  2. Assistant Restaurant Manager Rhine/Danube River Ships sailing with USA clientele

    Supervise dining and beverage service on Rhine and Danube river ships, support the Restaurant Manager, manage a station of about 45 guests, lead team, ensure service standards.

    July 27, 2026 - Grand Circle Cruise Line - English

  3. Pastry Chef for European River Ships sailing exclusively with USA clientele for 2026 season

    Prepare and produce daily pastry and dessert items for passengers aboard European river ships, maintaining HACCP standards and supporting the culinary and restaurant teams.

    July 27, 2026 - Grand Circle Cruise Line - English

  4. Head Cabin Attendant / Hk Team head for River Ships with USA clientele for 2026 season / Immediate start possibility

    Lead and supervise housekeeping team on European-flag river cruise serving US clientele; manage cabin cleaning, training, stock control, and maintain GCCL cleanliness standards.

    July 27, 2026 - Grand Circle Cruise Line - English

  5. Bar Utility (Shipboard)

    Support mixologists and bartenders by stocking, cleaning, preparing garnishes, handling glassware, transporting supplies, ensuring hygiene and USPH compliance across multiple bars including employee lounge.

    July 27, 2026 - The Ritz-Carlton Yacht Collection - English

  6. Mixologist (Shipboard)

    Create and serve classic and innovative cocktails, lead bar team, maintain beverage standards and inventory, ensure luxury guest service across bars, restaurants and special events onboard.

    July 27, 2026 - The Ritz-Carlton Yacht Collection - English