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996 jobs found  |  Page 8 of 200

1. 

   Host

   The Seating host will report directly to the Restaurant manager and will take charge of seating/welcoming duties in the Colonnade during breakfast and lunch shifts, in addition to the table assignment and seating in the Main dining room during dinner shifts. The seating host will also have the owner

   August 15, 2025 - Seabourn Cruise Line - English

2. 

   MISSISSIPPI - Waiter

   Waiter/Server   US–Mississippi River  Full-time employment: Earn up to $70,000 annually, participation in Viking’s gratuity program and employee benefits package, including...

   August 15, 2025 - Viking - English

3. 

   Executive Sous Chef

   Management of all shipboard food preparation to ensure that the line’s high culinary standard of cuisine is maintained within the budgetary limitation established as company policy. Assists the Executive Chef in his duties. The Executive Sous Chef is responsible to ensure the guest satisfaction of

   August 15, 2025 - Seabourn Cruise Line

4. 

   Waiter

   The waiter is responsible for guest satisfaction and service procedures as instructed by the Snr Waiters, Assistant Maitre d’s and outlet managers [incl. Bar Manager]. This includes, but is not limited to, all food and beverage services provided in all the Restaurants, lounges, bars, decks and oth

   August 15, 2025 - Seabourn Cruise Line - English

5. 

   MISSISSIPPI - Executive Housekeeper

   Executive Housekeeper Viking was founded in 1997 and has grown to be the leading small ship travel company, offering destination-focused river,...

   August 14, 2025 - Viking - English