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2. 

   Asst Purser

   Support the purser team by supervising guest services officers, managing administrative and immigration documentation, resolving guest issues, and coordinating embarkation and disembarkation processes onboard.

   September 30, 2026 - Princess Cruises - English

3. Chef de Cuisine (previous cruise ship experience required)

   Lead and manage an assigned galley aboard a cruise ship, ensuring food quality, safety, staff supervision, menu compliance, and outstanding guest service; previous cruise experience required.

   September 30, 2026 - Waitre d' Recruitment - English

4. Sous Chef (previous cruise ship experience required)

   Assist Executive Sous Chef in managing assigned galley operations, ensuring food quality, hygiene, staff training, inventory control, and smooth service across all meal periods.

   September 30, 2026 - Waitre d' Recruitment - English

5. 

   Chef De Partie

   Experienced Chef de Partie to manage a specific galley station aboard a luxury cruise line, working 34 weeks on/10 weeks off with competitive salary.

   September 30, 2026 - Faststream Recruitment - English

6. 

   APM Lighting 1

   Operate, program and maintain advanced theatre lighting, video and stage effects for production shows onboard Princess Cruises, ensuring design integrity and exceptional guest entertainment.

   September 30, 2026 - Princess Cruises - English