Search Results:
Butcher

17 jobs found  |  Page 2 of 4

  1. Cook

    Prepare, trim and portion meat, poultry and seafood in the ship's butcher shop, maintain USPH hygiene, control waste, and work within a small culinary team.

    November 12, 2026 - Royal Caribbean Group - English

  2. Butcher

    Prepare, trim and portion meats, poultry, fish and seafood in shipboard butcher shop, ensuring USPH-compliant sanitation, portion control, minimal waste and prior butcher experience.

    November 12, 2026 - Royal Caribbean Group - English

  3. Head Butcher (Shipboard)

    Leads butcher operations onboard, preparing, trimming, portioning and storing meat, fish and seafood for all galleys while ensuring hygiene, inventory control, cost awareness and USPH compliance.

    November 11, 2026 - The Ritz-Carlton Yacht Collection - English

  4. 2nd Commis Butcher

    Assist the Chef de Partie Butcher in cutting, processing, weighing, and storing meat and seafood, maintaining hygiene, portion control, and supporting galley operations on board.

    November 4, 2026 - Princess Cruises - English

  5. Commis I Butcher

    Prepare, trim, portion and store meat to high culinary standards onboard, following hygiene and international food-safety protocols while supporting a fast-paced, multicultural galley team.

    November 2, 2026 - MSC Cruises - English