Search Results:
Butcher

17 jobs found  |  Page 2 of 4

  1. Butchery

    Experienced butcher responsible for cutting, portioning and preparing meat and poultry to international food safety standards, managing inventory, equipment and collaboration with chefs.

    February 27, 2026 - Cast-A-Way (Caribbean) - English

  2. Butcher

    Prepare, trim and portion meats, poultry, fish and seafood in shipboard butcher shop, ensuring USPH-compliant sanitation, portion control, minimal waste and prior butcher experience.

    February 25, 2026 - Royal Caribbean Group - English

  3. Chief Butcher for Azamara Cruises

    Lead and manage the ship’s butcher shop operations, supervising staff, ensuring USPH compliance, meat preparation, inventory control, training, and documentation for Azamara cruise vessels.

    February 25, 2026 - V.Ships Leisure - English

  4. Chef De Partie - Butchery

    Responsible for meat and poultry production, trimming, portioning and supervising the butchery station; ensures efficient, hygienic processing, trains subordinates and reports to the Executive Chef.

    February 24, 2026 - Royal Caribbean Group - English

  5. Butcher for Silversea Cruises

    Prepare and process meat, poultry and fish for guests and crew, manage inventory and hygiene, comply with public health standards and assist the onboard culinary team.

    February 23, 2026 - V.Ships Leisure - English