Search Results:
Butcher

15 jobs found  |  Page 2 of 3

2. 

   Asst. Butcher

   Assist the Head Butcher in preparing, portioning, and storing meat, maintaining hygiene, portion control, safety compliance, inventory organisation, cost control, and training junior staff aboard the vessel.

   September 28, 2026 - Explora Journeys - English

3. 

   Butcher

   Prepare, trim, portion, and manage meat products onboard, enforce food safety, control costs and stock rotation, supervise the butcher section and assist procurement.

   September 28, 2026 - Explora Journeys - English

4. 

   Head Butcher

   Lead onboard butchery operations, prepare and portion meats, manage inventory, quality control, staff training, food safety compliance, and coordinate with senior management for cost-effective provisioning.

   September 23, 2026 - Explora Journeys - English

5. Commis Ii Butcher

   Assist senior butchers in preparing, trimming, cutting and portioning various meats onboard, ensuring food quality, hygiene, safety, and efficient galley operations for guest dining.

   September 14, 2026 - Seamen Group - English

6. 

   Head Butcher

   Lead and manage the ship's butcher shop, supervising staff, preparing and portioning meats, ensuring USPH compliance, inventory control, and inspection readiness.

   September 13, 2026 - Royal Caribbean Group - English