Search Results:
Butcher

10 jobs found  |  Page 2 of 2

2. 

   Head Butcher

   Lead onboard butchery operations, prepare and portion meats, manage inventory, quality control, staff training, food safety compliance, and coordinate with senior management for cost-effective provisioning.

   November 24, 2025 - Explora Journeys - English

3. 

   Commis 1 Butcher

   Prepare, trim and portion meat, poultry and seafood in the ship's butcher shop, maintain USPH hygiene, control waste, and work within a small culinary team.

   November 20, 2025 - Royal Caribbean Group - English

4. 

   Asst. Butcher

   Assist the Head Butcher in preparing, portioning, and storing meat, maintaining hygiene, portion control, safety compliance, inventory organisation, cost control, and training junior staff aboard the vessel.

   November 18, 2025 - Explora Journeys - English

5. 

   Commis Ii Butcher

   Prepare, trim, cut and portion meats under senior butcher supervision on board, ensuring food safety, hygiene and quality to support high-volume cruise ship kitchen operations.

   November 17, 2025 - MSC Cruises - English

6. 

   2nd Commis Butcher

   Assist the Chef de Partie Butcher in cutting, processing, weighing, and storing meat and seafood, maintaining hygiene, portion control, and supporting galley operations on board.

   November 9, 2025 - Princess Cruises - English