Search Results:
Butcher

14 jobs found  |  Page 2 of 3

2. 

   Chef De Partie 2 - Butcher

   Responsible for meat and poultry production, trimming, portioning and supervising the butchery station; ensures efficient, hygienic processing, trains subordinates and reports to the Executive Chef.

   August 13, 2026 - Royal Caribbean Group - English

3. 

   Assistant Butcher

   Assist in efficient operation of the ship's butcher shop, cutting and preparing meats, poultry and seafood while following USPH hygiene standards and minimising waste.

   August 13, 2026 - Royal Caribbean Group - English

4. 

   Assistant Butcher

   Handle, cut and prepare meat, poultry, seafood and fish in the butcher shop, maintain USPH hygiene standards, minimise waste, and apply prior butcher experience.

   August 13, 2026 - Royal Caribbean Group - English

5. 

   Commis 2 Butcher

   Junior butcher responsible for cutting, trimming and preparing meat, poultry and fish in the ship's butcher shop, ensuring USPH compliance and minimizing waste.

   August 13, 2026 - Royal Caribbean Group - English

6. 

   Cook

   Prepare, trim and portion meat, poultry and seafood in the ship's butcher shop, maintain USPH hygiene, control waste, and work within a small culinary team.

   August 13, 2026 - Royal Caribbean Group - English