Search Results:
Butcher

13 jobs found  |  Page 2 of 3

  2. Head Butcher

    Lead onboard butchery operations, prepare and portion meats, manage inventory, quality control, staff training, food safety compliance, and coordinate with senior management for cost-effective provisioning.

    August 23, 2026 - Explora Journeys - English

  3. Head Butcher

    Lead and manage the ship's butcher shop, supervising staff, preparing and portioning meats, ensuring USPH compliance, inventory control, and inspection readiness.

    August 13, 2026 - Royal Caribbean Group - English

  4. Chef De Partie 2 - Butcher

    Responsible for meat and poultry production, trimming, portioning and supervising the butchery station; ensures efficient, hygienic processing, trains subordinates and reports to the Executive Chef.

    August 13, 2026 - Royal Caribbean Group - English

  5. Assistant Butcher

    Assist in efficient operation of the ship's butcher shop, cutting and preparing meats, poultry and seafood while following USPH hygiene standards and minimising waste.

    August 13, 2026 - Royal Caribbean Group - English

  6. Assistant Butcher

    Handle, cut and prepare meat, poultry, seafood and fish in the butcher shop, maintain USPH hygiene standards, minimise waste, and apply prior butcher experience.

    August 13, 2026 - Royal Caribbean Group - English