Search Results:
Butcher

12 jobs found  |  Page 2 of 3

  1. Butcher

    Prepare, trim and portion meats, poultry, fish and seafood in shipboard butcher shop, ensuring USPH-compliant sanitation, portion control, minimal waste and prior butcher experience.

    September 13, 2026 - Royal Caribbean Group - English

  2. Chief Butcher for Azamara Cruises

    Lead and manage the ship's butcher shop, overseeing meat thawing, cutting, sanitation, staff training, USPH compliance, inventory control, and collaboration with galley and provisioning teams.

    September 11, 2026 - V.Ships Leisure - English

  3. 2nd Commis Butcher

    Assist the Chef de Partie Butcher in cutting, processing, weighing, and storing meat and seafood, maintaining hygiene, portion control, and supporting galley operations on board.

    September 5, 2026 - Princess Cruises - English

  4. Butcher

    Experienced butcher sought to prepare, trim and portion meat for cruise ship or luxury hotel, ensuring hygiene, recipe accuracy, HACCP compliance and team leadership.

    September 2, 2026 - Carsea Crew - English

  5. Chief Butcher

    Lead and manage shipboard butchery operations, supervise and train staff, plan production and purchasing, ensure HACCP and USPH compliance for high-volume cruise galley service.

    August 31, 2026 - Princess Cruises - English