Search Results:
Butcher

14 jobs found  |  Page 2 of 3

2. 

   Butcher

   Prepare, trim, portion, and manage meat products onboard, enforce food safety, control costs and stock rotation, supervise the butcher section and assist procurement.

   September 28, 2026 - Explora Journeys - English

3. 

   Head Butcher

   Lead onboard butchery operations, prepare and portion meats, manage inventory, quality control, staff training, food safety compliance, and coordinate with senior management for cost-effective provisioning.

   September 23, 2026 - Explora Journeys - English

4. 

   Head Butcher

   Lead and manage the ship's butcher shop, supervising staff, preparing and portioning meats, ensuring USPH compliance, inventory control, and inspection readiness.

   September 13, 2026 - Royal Caribbean Group - English

5. 

   Chef De Partie - Butcher

   Responsible for meat and poultry production, trimming, portioning and supervising the butchery station; ensures efficient, hygienic processing, trains subordinates and reports to the Executive Chef.

   September 13, 2026 - Royal Caribbean Group - English

6. 

   Assistant Butcher

   Assist in efficient operation of the ship's butcher shop, cutting and preparing meats, poultry and seafood while following USPH hygiene standards and minimising waste.

   September 13, 2026 - Royal Caribbean Group - English