Search Results:
Butcher

11 jobs found  |  Page 2 of 3

  1. Asst. Butcher

    Assist the Head Butcher in preparing, portioning, and storing meat, maintaining hygiene, portion control, safety compliance, inventory organisation, cost control, and training junior staff aboard the vessel.

    November 18, 2025 - Explora Journeys - English

  2. Commis Ii Butcher

    Prepare, trim, cut and portion meats under senior butcher supervision on board, ensuring food safety, hygiene and quality to support high-volume cruise ship kitchen operations.

    November 17, 2025 - MSC Cruises - English

  3. 2nd Commis Butcher

    Assist the Chef de Partie Butcher in cutting, processing, weighing, and storing meat and seafood, maintaining hygiene, portion control, and supporting galley operations on board.

    November 9, 2025 - Princess Cruises - English

  4. Head Butcher

    Lead and manage the ship's butcher shop, supervising staff, preparing and portioning meats, ensuring USPH compliance, inventory control, and inspection readiness.

    November 4, 2025 - Royal Caribbean Group - English

  5. Chief Butcher

    Lead and manage shipboard butchery operations, supervise and train staff, plan production and purchasing, ensure HACCP and USPH compliance for high-volume cruise galley service.

    November 3, 2025 - Princess Cruises - English