Search Results:
Butcher

13 jobs found  |  Page 3 of 3

  1. Commis 2 Butcher

    Prepare, trim and portion meat, poultry and seafood in the ship's butcher shop, maintain USPH hygiene, control waste, and work within a small culinary team.

    January 20, 2026 - Royal Caribbean Group - English

  2. Commis 1 Butcher

    Junior butcher responsible for cutting, trimming and preparing meat, poultry and fish in the ship's butcher shop, ensuring USPH compliance and minimizing waste.

    January 17, 2026 - Royal Caribbean Group - English

  3. Commis Ii Butcher

    Prepare, trim, cut and portion meats under senior butcher supervision on board, ensuring food safety, hygiene and quality to support high-volume cruise ship kitchen operations.

    January 16, 2026 - MSC Cruises - English