Search Results:
Butcher

13 jobs found  |  Page 3 of 3

  1. Commis Ii Butcher

    Prepare, trim, cut and portion meats under senior butcher supervision on board, ensuring food safety, hygiene and quality to support high-volume cruise ship kitchen operations.

    March 18, 2026 - MSC Cruises - English

  2. Chief Butcher for Azamara Cruises

    Lead and manage butcher shop operations onboard Azamara ships, overseeing meat preparation, USPH compliance, staff training, inventory control, and coordination with executive chef and provisions teams.

    March 16, 2026 - V.Ships Leisure - English

  3. 2nd Commis Butcher

    Assist the Chef de Partie Butcher in cutting, processing, weighing, and storing meat and seafood, maintaining hygiene, portion control, and supporting galley operations on board.

    March 9, 2026 - Princess Cruises - English