Search Results:
Chef de Cuisine

25 jobs found  |  Page 2 of 5

  1. Chef de Cuisine

    Lead culinary execution for the ship's S.A.L.T. operations, supporting Executive Chefs, ensuring high-quality food, menu rollouts, public health compliance and guest satisfaction.

    August 27, 2026 - Royal Caribbean Group - English

  2. Chef de Cuisine (f/m/d) - River Cruises

    Lead a river ship's galley, managing menu planning, food purchasing, cost control, hygiene compliance, staff supervision, and guest relations to maintain high culinary standards.

    August 24, 2026 - sea chefs Human Resources Services GmbH - English

  3. Chef De Cuisine

    Lead and manage specialty restaurant kitchen teams, overseeing food preparation, presentation, menu execution, training, hygiene compliance, cost control, scheduling, and guest satisfaction aboard the vessel.

    August 24, 2026 - Holland America Line - English

  4. Sushi Master

    Lead and manage the sushi production area onboard, ensuring quality, food safety, cost control, staff training, and excellent guest satisfaction for a luxury cruise line.

    August 24, 2026 - Explora Journeys - English

  5. Chef de Cuisine

    Lead the main galley aboard an ultra-luxury cruise ship, managing a large culinary team, maintaining Michelin-level standards, cost control, food safety, and operational planning.

    August 23, 2026 - Faststream Recruitment - English