Search Results:
Chef de Partie

62 jobs found  |  Page 2 of 13

  1. Chef De Partie - Butchery

    Responsible for meat and poultry production, trimming, portioning and supervising the butchery station; ensures efficient, hygienic processing, trains subordinates and reports to the Executive Chef.

    March 27, 2026 - Royal Caribbean Group - English

  2. Chef De Partie

    Supervise and run a designated kitchen station, preparing high-quality dishes, leading commis chefs, and ensuring USPH standards in a high-volume hospitality environment.

    March 27, 2026 - Royal Caribbean Group - English

  3. Chef de Partie

    Lead a galley station aboard a cruise ship, managing a kitchen section, supervising staff, ensuring food quality, hygiene compliance, cost control, and training to company standards.

    March 26, 2026 - Jobs on a Ship - English

  4. Chef De Parties required for Windstar Cruises

    Join Windstar Cruises as a Chef de Partie on luxury motor-sail yachts, working six months onboard with two months off; must hold C1/D visa and STCW.

    March 26, 2026 - Viking Crew - English

  5. Asst. Chef de Partie

    Assist the Chef de Partie and Sous Chef by supervising a galley section, ensuring high-quality food production, safety, cost control, and staff training onboard.

    March 25, 2026 - Explora Journeys - English