Search Results:
Chef de Partie

65 jobs found  |  Page 7 of 13

2. 

   Cdp required for small passenger vessel cruising around the UK

   Seasonal Chef de Partie position aboard a small luxury passenger vessel cruising UK waters; requires STCW, ENG1, UK work right, cruise or luxury hotel experience; rotation discussed.

   March 29, 2026 - Viking Crew - English

3. 

   Teppanyaki Chef

   Prepare and cook teppanyaki-style dishes to high culinary and sanitation standards, ensuring consistent quality and memorable guest dining experiences; prior cooking experience required.

   March 27, 2026 - Royal Caribbean Group - English

4. 

   Chef De Partie - Butchery

   Responsible for meat and poultry production, trimming, portioning and supervising the butchery station; ensures efficient, hygienic processing, trains subordinates and reports to the Executive Chef.

   March 27, 2026 - Royal Caribbean Group - English

5. 

   Chef De Partie

   Supervise and run a designated kitchen station, preparing high-quality dishes, leading commis chefs, and ensuring USPH standards in a high-volume hospitality environment.

   March 27, 2026 - Royal Caribbean Group - English

6. Chef de Partie

   Lead a galley station aboard a cruise ship, managing a kitchen section, supervising staff, ensuring food quality, hygiene compliance, cost control, and training to company standards.

   March 26, 2026 - Jobs on a Ship - English