Search Results:
Chef de Partie

62 jobs found  |  Page 7 of 13

2. Chef de Partie (f/m) for River Cruise ships

   Prepare and manage a specific kitchen station on river cruise ships, producing modern international cuisine, maintaining hygiene standards, and supervising junior kitchen staff.

   May 13, 2026 - VIS Recruit - English

3. 

   1st Cook for cruise vessel Paspaley Pearl

   Shipboard cook supporting the sous/head chef to prepare high-quality meals, pastries and desserts, supervise galley utility, maintain food safety, manage provisioning and buffet service aboard the vessel.

   May 13, 2026 - V.Ships Leisure - English

4. 

   Chef De Partie

   Supervise and manage a specific galley station, ensuring high-quality food production, coaching Demi Chefs, maintaining sanitation, stock control and guest-focused service on board.

   May 13, 2026 - Seabourn Cruise Line - English

5. Cdp- River Cruise Vessel

   Immediate, short-term Chef de Partie role on a newly launched river cruise vessel; requires onboard culinary experience, teamwork, and starts under Maltese contract through January.

   May 12, 2026 - Stellamar - English

6. Chef De Partie

   Five-month contract role leading a galley station, supervising and training staff, maintaining food quality, safety, and cost control across hot, cold, and rotating sections.

   May 11, 2026 - Seamen Group - English