Search Results:
Chef de Partie

61 jobs found  |  Page 7 of 13

2. 

   Chef de Partie

   Supervise and manage a defined galley station, coaching staff, executing recipes, controlling production and costs, ensuring HACCP compliance and readiness for public health inspections.

   June 2, 2026 - Royal Caribbean Group - English

3. 

   Chef Tournant

   Works across all kitchen stations, supervises and coaches galley staff, ensures recipe consistency, food safety compliance, cost control, and accurate section production on board.

   June 2, 2026 - Royal Caribbean Group - English

4. 

   Chef De Partie 3

   Run a designated galley station, supervise junior cooks, ensure high-volume, high-quality meal production onboard, and develop culinary team for progression.

   June 1, 2026 - Royal Caribbean Group - English

5. 

   Chef Tournant Mexican

   Supervise and train galley staff, rotate through outlets ensuring recipe adherence, food quality, sanitation, inventory control and cost management for Mexican specialty and general production areas.

   May 30, 2026 - Norwegian Cruise Line Holdings - English

6. 

   部門シェフ - Chef de Partie (Japanese-speaking)

   豪華 クルーズ船 の ギャレー で 特定 セクション を 担当 する 部門シェフ を 募集。 日本語 堪能 で 英語力 必要。 長期 乗船 可能 な 方。

   May 30, 2026 - All Cruise Jobs - Japanese