Search Results:
Chef de Partie

63 jobs found  |  Page 7 of 13

  1. Garde manger

    Join a global cruise line as a cold-kitchen station chef, leading garde-manger operations, training juniors, managing inventory, and ensuring food safety on rotation.

    September 7, 2026 - Faststream Recruitment - English

  2. Chef de Partie - Silversea Cruises

    Deliver high-quality food preparation and station management aboard Silversea ships, supervise line cooks, ensure hygiene, food safety, inventory control, and guest satisfaction across galley stations.

    September 7, 2026 - Royal Caribbean Group - English

  3. Japan - Japanese Speaking Chef de Partie

    Experienced Japanese-speaking Chef de Partie to independently run a galley station on Viking ocean vessels, maintaining quality, recipes, hygiene, and supervising multicultural teams.

    September 7, 2026 - Viking - English

  4. Chef De Partie for Azamara Cruises

    Supervise hot galley station onboard, manage cooks, ensure recipe quality, food safety (USPH), train staff, control costs and kitchen documentation during cruise operations.

    September 6, 2026 - V.Ships Leisure - English

  5. Chef De Partie

    Prepare and present high-quality dishes for a designated galley station onboard cruise ships, supervise junior staff, ensure HACCP compliance, assist menu development, and control portions and waste.

    September 6, 2026 - MSC Cruises - English