Search Results:
Chef de Partie

65 jobs found  |  Page 7 of 13

  1. Chef De Partie - International

    Work onboard as a Chef de Partie, running a galley station to prepare international dishes, uphold food safety, consistency and efficiency during eight-month rotations at sea.

    October 9, 2026 - Faststream Recruitment - English

  2. Chef De Partie - Cruise

    Join an international cruise line as a Chef de Partie, managing a galley station, ensuring food quality, safety compliance, and supervising junior cooks during high-volume services.

    October 9, 2026 - Faststream Recruitment - English

  3. Chef de Partie / River Cruise Line (Turkish Citizens Only)

    Provide and supervise food production for a dedicated galley station on a river cruise line, ensuring recipe adherence, staff training, quality control, cost targets, and hygiene compliance.

    October 7, 2026 - Onur Sezgen Rexruitment - English

  4. Garde manger

    Join a global cruise line as a cold-kitchen station chef, leading garde-manger operations, training juniors, managing inventory, and ensuring food safety on rotation.

    October 7, 2026 - Faststream Recruitment - English

  5. Chef De Partie

    Prepare and present high-quality dishes for a designated galley station onboard cruise ships, supervise junior staff, ensure HACCP compliance, assist menu development, and control portions and waste.

    October 7, 2026 - MSC Cruises - English