Search Results:
Chef

443 jobs found  |  Page 19 of 89

  1. Demi Chef de Partie

    Assist and supervise a kitchen station in preparing high-quality meals, coach commis staff, maintain hygiene and cost controls, and follow recipes and production schedules.

    May 9, 2026 - Holland America Line - English

  2. China - Sous Chef

    协助行政总厨备餐、管理厨房、控制成本,监督库存与清洁,确保HACCP与公司质量标准在船上得到落实并参与开闭船工作。

    May 9, 2026 - Viking - Mandarin

  3. China - Wok Chef

    在船上 负责 亚洲 炒锅 站 专业 烹饪 与 出品 按照 维京 标准 与 HACCP 执行 备货 盘点 培训 下属 并 协助 登离船 行李

    May 8, 2026 - Viking - Mandarin

  4. Chef De Partie

    Prepare and present high-quality dishes for a designated galley station onboard cruise ships, supervise junior staff, ensure HACCP compliance, assist menu development, and control portions and waste.

    May 8, 2026 - MSC Cruises - English

  5. Sr. Executive Chef

    Lead and manage all shipboard culinary operations, control food quality and costs, enforce HACCP and public health standards, mentor kitchen staff, and ensure guest satisfaction.

    May 8, 2026 - Explora Journeys - English