Search Results:
Chef

394 jobs found  |  Page 20 of 79

1. 

   Pantry Chef

   Manage onboard pantry production, supervise and train junior kitchen staff, prepare daily forecasts and requisitions, maintain pantry equipment, and control costs following company recipes and standards.

   October 24, 2025 - Royal Caribbean Group - English

2. 

   Sous Chef (f/m/d) - Mein Schiff Fleet

   Lead and supervise kitchen teams across up to three galley outlets on Mein Schiff ships, ensuring daily dish preparation, menu execution, and quality presentation for guests.

   October 24, 2025 - sea chefs Human Resources Services GmbH - English

3. 

   Chef (f/m/d) - Hapag-Lloyd Luxury Cruise

   Join Hapag-Lloyd luxury cruise as a galley chef in specialty restaurants, working under a Sous Chef to create high-quality dishes during 5–6 month contracts with travel benefits.

   October 24, 2025 - sea chefs Human Resources Services GmbH - English

4. 

   Executive Chef – International Cruise Line

   Lead and manage all shipboard kitchen operations, including menu planning, staff recruitment, training, inventory, and cost control during 4-month rotations on an international cruise line.

   October 23, 2025 - Excite Recruitment - English

5. 

   Demi Chef de Partie

   The Demi Chef de Partie is responsible to produce and execute the products according the daily menus, checklists and operational needs as per Executive Chef de Cuisine. The Demi Chef de Partie plays an integral role in providing a service to the Seabourn guest. Work should always be completed in a s

   October 23, 2025 - Seabourn Cruise Line - English