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Cook

31 jobs found  |  Page 4 of 7

2. 

   Commis Ii Fine Dining

   Prepare and plate high-end fine dining dishes under senior chefs on board, maintaining strict hygiene and HACCP standards while supporting a fast-paced, guest-focused culinary team.

   August 2, 2026 - MSC Cruises - English

3. 

   Yc Commis I

   Prepare and assist with high-quality Yacht Club meals, supporting senior chefs in food preparation, plating, hygiene, and efficient galley operations to deliver refined dining experiences.

   August 2, 2026 - MSC Cruises - English

4. 

   Commis II

   Prepare and cook menu items in a fast-paced shipboard galley, following company recipes and food safety standards while maintaining hygiene and collaborating with the culinary team.

   August 2, 2026 - MSC Cruises - English

5. 

   Commis Ii Steak House

   Prepare and cook high-quality steakhouse dishes aboard an MSC Cruises ship, following recipes, hygiene standards, and Executive Chef guidance while supporting a dynamic, high-volume galley team.

   August 2, 2026 - MSC Cruises - English

6. 

   River - Commis de Cuisine

   Commis de Cuisine on Viking River ships prepares and cooks daily meals, assists chefs with stock control and orders, enforces HACCP, and maintains galley cleanliness.

   August 1, 2026 - Viking - English