Search Results:
Cook

36 jobs found  |  Page 4 of 8

  2. Commis Ii Pan Asian

    Prepare authentic Pan-Asian dishes onboard, following recipes and hygiene standards, supporting the Executive Chef in a high-volume cruise ship galley to ensure consistent guest satisfaction.

    July 3, 2026 - MSC Cruises - English

  3. Cook for European River Ships cruising with Usa clientele for 2026 season

    Prepare and serve daily meals according to menu cycles aboard European river ships for U.S. clientele, maintain galley hygiene, support culinary team, and comply with HACCP standards.

    July 3, 2026 - Grand Circle Cruise Line - English

  4. Commis I Steak House

    Prepare and cook steakhouse dishes, follow recipes and hygiene standards, assist senior chefs, and maintain food safety and quality in a high-volume cruise ship steakhouse.

    July 3, 2026 - MSC Cruises - English

  5. Commis Ii Fine Dining

    Prepare and plate high-end fine dining dishes under senior chefs on board, maintaining strict hygiene and HACCP standards while supporting a fast-paced, guest-focused culinary team.

    July 3, 2026 - MSC Cruises - English

  6. Commis I Sushi

    Prepare sushi station items following recipes and food safety standards, maintain station cleanliness, check temperatures, collect supplies, and comply with sanitation and STCW requirements aboard ship.

    July 3, 2026 - MSC Cruises - English