Search Results:
Cook

46 jobs found  |  Page 4 of 10

2. 

   2nd Cook for cruise vessels Hebridean Sky & Island Sky

   Second Cook assists Chef de Partie in galley operations on luxury small cruise vessels, supervising junior galley staff, ensuring food safety, hygiene, and efficient section production.

   June 3, 2026 - V.Ships Leisure - English

3. 

   Commis Ii Hot Pot

   Prepare and cook authentic hot pot dishes onboard, follow standardized recipes and food-safety procedures, and collaborate with the culinary team to deliver consistent, high-quality guest dining experiences.

   June 3, 2026 - MSC Cruises - English

4. 

   Commis Ii Pan Asian

   Prepare authentic Pan-Asian dishes onboard, following recipes and hygiene standards, supporting the Executive Chef in a high-volume cruise ship galley to ensure consistent guest satisfaction.

   June 3, 2026 - MSC Cruises - English

5. 

   Yc Commis I

   Prepare and assist with high-quality Yacht Club meals, supporting senior chefs in food preparation, plating, hygiene, and efficient galley operations to deliver refined dining experiences.

   June 3, 2026 - MSC Cruises - English

6. 

   Commis Ii Fine Dining

   Prepare and plate high-end fine dining dishes under senior chefs on board, maintaining strict hygiene and HACCP standards while supporting a fast-paced, guest-focused culinary team.

   June 3, 2026 - MSC Cruises - English