Search Results:
Demi Chef de Partie

24 jobs found  |  Page 2 of 5

  1. Demi Chef de Partie

    Assist and supervise a kitchen station in preparing high-quality meals, coach commis staff, maintain hygiene and cost controls, and follow recipes and production schedules.

    September 7, 2026 - Holland America Line - English

  2. Sushi Chef – Demi Chef de Partie (Dcdp)

    Assist the sushi station on a luxury cruise, preparing sushi and Japanese dishes, ensuring food safety, quality, inventory control, and mentoring junior galley staff.

    September 2, 2026 - Holland America Line - English

  3. Dcdp Pan Asian

    Prepare and supervise Pan Asian dishes aboard a cruise ship as a Demi Chef de Partie, ensuring recipe compliance, food safety, and high-quality presentation in a fast-paced galley.

    September 2, 2026 - MSC Cruises - English

  4. Dcdp Sushi

    Prepare high-quality sushi and Japanese specialties onboard, maintain food safety and hygiene, support Chef de Partie, and mentor junior kitchen staff in a fast-paced cruise galley.

    September 2, 2026 - MSC Cruises - English

  5. Yc Dcdp

    Prepare and present haute cuisine aboard the Yacht Club as Demi Chef de Partie, supporting senior chefs, ensuring quality, consistency, and strict food safety in fine-dining services.

    September 2, 2026 - MSC Cruises - English