Search Results:
Executive Chef de Cuisine

29 jobs found  |  Page 6 of 6

  2. Executive Chef

    Lead a multinational galley team on a premium ocean cruise line, ensuring high-end cuisine delivery, USPH and HACCP compliance, inventory control, and cost management.

    June 25, 2026 - Faststream Recruitment - English

  3. Executive Chef – International Cruise Line

    Lead and manage all shipboard kitchen operations, including menu planning, staff recruitment, training, inventory, and cost control during 4-month rotations on an international cruise line.

    June 18, 2026 - Excite Recruitment - English

  4. Executive Chef aboard Amadeus River Cruise Ships

    Lead galley operations aboard Amadeus river cruise vessels, manage culinary team, menus, food safety, inventory, budgeting, and guest satisfaction across luxury river voyages.

    June 18, 2026 - Amadeus Careers - English

  5. Executive Chef

    Lead and manage the shipboard culinary operation for an ultra-luxury cruise line, ensuring high-end cuisine, hygiene compliance, cost control, and multinational team leadership.

    June 15, 2026 - Faststream Recruitment - English