Search Results:
Executive Chef de Cuisine

29 jobs found  |  Page 6 of 6

  1. River - Senior Executive Chef

    Senior Executive Chef to join Viking River development program, oversee river F&B operations, act relief onboard, train teams, enforce standards, control costs, and support corporate projects.

    March 26, 2026 - Viking - English

  2. Japan - Japanese Speaking Executive Chef

    Lead culinary operations onboard Viking ocean vessels, managing food production, cost control, inventory, hygiene, equipment maintenance, and a multicultural galley team while hosting culinary events.

    March 25, 2026 - Viking - English

  3. Executive Chef

    Lead and manage all culinary operations onboard, overseeing kitchen teams, menu execution, food safety compliance, and high-volume production according to company standards and regulations.

    March 25, 2026 - Royal Caribbean Group - English

  4. Executive Chef

    Experienced Executive Chef to lead a luxury cruise line's culinary operation onboard, ensuring exceptional fine-dining standards, cost control, team development, and food safety compliance.

    March 24, 2026 - Faststream Recruitment - English