Search Results:
Executive Chef de Cuisine

27 jobs found  |  Page 6 of 6

  1. Executive Chef

    Senior culinary leader responsible for overseeing all shipboard galley operations, menu standards, food quality, cost control, and large multicultural team development to ensure guest satisfaction.

    May 14, 2026 - Royal Caribbean Group - English

  2. Executive Chef de Cuisine

    Lead and manage all shipboard culinary operations, ensuring high-quality menu execution, cost control, staff training, sanitation compliance, and guest satisfaction across multiple dining venues.

    May 13, 2026 - Seabourn Cruise Line - English