Search Results:
Executive Chef

35 jobs found  |  Page 2 of 7

  1. Sr. Executive Chef

    Lead and manage all shipboard culinary operations, control food quality and costs, enforce HACCP and public health standards, mentor kitchen staff, and ensure guest satisfaction.

    August 7, 2026 - Explora Journeys - English

  2. Executive Chef / Küchendirektor (m/w/d)

    Leitet alle Küchen an Bord großer AIDA-Schiffe, verantwortet Menüqualität, Hygiene, Budget, Warenwirtschaft sowie Führung und Training eines internationalen Küchenteams mit bis zu 400 Mitarbeitenden.

    August 6, 2026 - AIDA Cruises - German

  3. Holland America Line - Executive Chef

    Lead and manage all shipboard galley operations, ensuring food quality, menu implementation, staff training, cost control, USPH/HACCP compliance, and environmental waste management.

    August 6, 2026 - Holland America Line - English

  4. Executive Chef for small sea ships

    Lead galley operations on small passenger ships, supervise kitchen team, maintain culinary standards, food safety and inventory; requires seafarer book, ship cook's certificate, and rotating contract.

    August 6, 2026 - Grand Circle Cruise Line - English

  5. Ocean - Executive Chef

    Lead galley operations aboard Viking ocean ships, managing food production, menu standards, cost control, inventory and a multicultural culinary team to deliver high-quality guest dining.

    August 6, 2026 - Viking - English