Search Results:
Executive Pastry Chef

9 jobs found  |  Page 2 of 2

  2. Executive Pastry Chef

    Lead onboard pastry and bakery operations, supervising team, ensuring quality, consistency, food safety, inventory control, and delivering exceptional desserts and baked goods for all venues.

    June 10, 2026 - Royal Caribbean Group - English

  3. Executive Chef Pastry And Bakery

    Lead the ship’s pastry and bakery operations, producing pastries and breads, supervising pastry staff, coordinating displays, training personnel, and reporting to the Corporate Pastry Chef.

    June 5, 2026 - Royal Caribbean Group - English

  4. Executive Pastry Chef

    Lead and oversee onboard pastry production, creating exceptional desserts, managing pastry team, inventory, training, and maintaining hygiene and quality standards in a cruise ship galley.

    May 26, 2026 - MSC Cruises - English

  5. Executive Pastry Chef

    Lead and supervise the ship's pastry and bakery teams, ensuring high-quality production, food safety compliance, inventory control, staff training, and sanitation across all dining outlets.

    May 24, 2026 - Explora Journeys - English