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1904 jobs found  |  Page 106 of 381

  1. Public Health Officer

    Ensure vessel-wide compliance with international public health regulations, perform inspections, audits and microbiological testing, deliver training, manage corrective actions, and support external inspections to protect guests and crew.

    May 4, 2026 - MSC Cruises - English

  2. Dcdp Fine Dining

    Prepare and plate high-end dishes as a Demi Chef de Partie in the fine dining galley, supporting the Chef de Partie and ensuring food safety and quality onboard.

    May 4, 2026 - MSC Cruises - English

  3. Executive Chef

    Lead culinary operations assisting the Senior Executive Chef to ensure food quality, cost control, safety compliance, inventory management, and coordination across galley and restaurant teams on board.

    May 4, 2026 - Explora Journeys - English

  4. Commis Ii Fine Dining

    Prepare and plate high-end fine dining dishes under senior chefs on board, maintaining strict hygiene and HACCP standards while supporting a fast-paced, guest-focused culinary team.

    May 3, 2026 - MSC Cruises - English

  5. Foreman

    Supervise and coordinate engine ratings to ensure safe, efficient maintenance and repair of propulsion and auxiliary systems, maintain inventory, enforce safety, and uphold shipboard standards.

    May 3, 2026 - MSC Cruises - English