Search Results:
F

1963 jobs found  |  Page 353 of 393

  1. Galley Steward

    Clean and sanitise galley food-preparation areas and equipment to USPH standards, handle supplies, assist with basic food prep, and support galley operations at sea.

    October 13, 2026 - Royal Caribbean Group - English

  2. Galley Utility

    Perform thorough cleaning of galley, food preparation areas, dishwashing stations and waste handling onboard, following Save the Waves program and U.S.P.H. sanitation regulations.

    October 13, 2026 - Royal Caribbean Group - English

  3. Culinary Trainer Celebrity

    Lead and deliver culinary training and development for junior galley crew, conduct audits, ensure service standards, and assist senior chefs with talent identification and performance management.

    October 13, 2026 - Royal Caribbean Group - English

  4. Junior Culinary Operations Coordinator

    Provides administrative coordination for shipboard culinary operations, supporting the Executive Chef with crew sign-on/off, schedules, reports, payroll, inventory tracking, and event coordination to ensure efficient galley functioning.

    October 13, 2026 - Royal Caribbean Group - English

  5. Culinary Admin

    Senior chef responsible for overseeing the entire shipboard culinary operation, managing kitchen teams, developing staff, ensuring high-volume, high-quality meal production and kitchen administration.

    October 13, 2026 - Royal Caribbean Group - English