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1844 jobs found  |  Page 42 of 369

  2. Barkeeper (w\m\d) - Mein Schiff Flotte

    Als Barkeeper an Bord führst du eine Bar, mixt internationale Cocktails, servierst Getränke, unterstützt Inventur, Bestellungen und Warenannahme während 5–6 Monate Einsätzen.

    January 15, 2026 - sea chefs Human Resources Services GmbH - German

  3. Pastry Chef for European River Ships sailing exclusively with USA clientele for 2026 season

    Prepare and produce pastries and desserts for guests on European river ships, manage mise en place and galley hygiene, support culinary team, comply with HACCP standards.

    January 15, 2026 - Grand Circle Cruise Line - English

  4. Executive Sous Chef (Cruise) - Worldwide

    Lead and support the ship's culinary operation, supervising large galley teams, ensuring food quality, cost control, hygiene compliance, and preparation of international and French cuisine across multiple venues.

    January 15, 2026 - Navis Consulting - English

  5. Junior Sous Chef (Cruise) - Worldwide

    Lead a galley section and supervise a multicultural culinary brigade onboard cruise ships, ensuring high-volume food production, quality, sanitation compliance, and guest satisfaction.

    January 15, 2026 - Navis Consulting - English

  6. Aqua Stage Staff (Cruise) - Worldwide

    Perform and support underwater theatrical shows in the Aqua Theater, acting as safety diver, maintaining SCUBA equipment, staging props, and assisting with set assembly and maintenance.

    January 15, 2026 - Navis Consulting - English