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1343 jobs found  |  Page 64 of 269

  1. Executive Sous Chef

    Oversee shipboard food production, assist the Executive Chef, train galley staff, control food cost and waste, and ensure hygiene, portioning, and guest satisfaction across outlets.

    March 21, 2026 - Seabourn Cruise Line - English

  2. 1st Electrician for Marella Cruises

    Experienced 1st Electrician required aboard Marella Discovery to maintain, repair, and supervise ship electrical systems and team during three-month-on, three-month-off contracts.

    March 21, 2026 - V.Ships Leisure - English

  3. Japan - Japanese Speaking Café Attendant

    Provide attentive café and buffet food-and-beverage service onboard Viking ships, supporting wait staff, setting up buffet areas, serving beverages, and maintaining cleanliness to Viking's STAR Service standards.

    March 21, 2026 - Viking - English

  4. Youth Staff

    Lead and supervise age-appropriate activities for children and teens onboard, ensuring safety, engagement, and fun; requires strong communication, childcare experience, and CPR certification preferred.

    March 20, 2026 - Royal Caribbean Group - English

  5. Fleet Training Manager (F&B) – 5* Cruise Line

    Design, deliver and oversee food and beverage training programs across the cruise fleet, standardizing service standards, ensuring compliance, coaching leaders, and improving operational performance and guest satisfaction.

    March 20, 2026 - Excite Recruitment - English