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1948 jobs found  |  Page 67 of 390

  1. Pastry Sous Chef

    Support the executive pastry team onboard a luxury cruise ship, supervising pastry production, ensuring quality, mentoring staff, and maintaining high standards during six-month rotations.

    November 8, 2026 - Faststream Recruitment - English

  2. Executive Pastry Sous Chef

    Lead and manage the pastry department aboard ultra-luxury small ships, creating exceptional desserts, supervising pastry team, and maintaining high culinary and presentation standards on a rotational contract.

    November 8, 2026 - Faststream Recruitment - English

  3. Executive Sous Chef

    Senior culinary leader supporting the Executive Chef to oversee large-scale luxury cruise galley operations, manage multicultural teams, maintain food quality, hygiene, and high-volume service.

    November 8, 2026 - Faststream Recruitment - English

  4. Koch (w/m/d) - ab sofort - Luxuskreuzfahrt

    Arbeite als Koch an Bord der Luxusflotte, kreiere Menüs in Gourmetrestaurants unter Anleitung des Sous Chefs; Vertragsdauer 4–6 Monate, inklusive Unterkunft und Verpflegung.

    November 8, 2026 - sea chefs Human Resources Services GmbH - German

  5. Kellner (w/m/d) - Luxuskreuzfahrt

    Als Kellner an Bord der Luxusflotte betreust du Gäste in Gourmetrestaurants, führst Serviceaufgaben aus, empfiehlst Getränke und arbeitest in mehrmonatigen Vertragsperioden.

    November 8, 2026 - sea chefs Human Resources Services GmbH - German