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1522 jobs found  |  Page 70 of 305

  1. Executive Chef

    Lead a multinational galley team on a premium ocean cruise line, ensuring high-end cuisine delivery, USPH and HACCP compliance, inventory control, and cost management.

    June 25, 2026 - Faststream Recruitment - English

  2. 2nd Officer Navigational for small ocean ships

    Navigate and manage ship navigation duties on small passenger ocean vessels, maintaining voyage plans, bridge watches, and safety while on three-month rotations, requiring OOW and GMDSS certifications.

    June 25, 2026 - Grand Circle Cruise Line - English

  3. Front Desk Manager

    Manage all guest-facing operations at Guest Services, supervise Front Desk and Neptune Lounge teams, resolve escalations, conduct training, and support the Guest Services Manager.

    June 25, 2026 - Holland America Line - English

  4. Technical Stage Staff

    Provide backstage technical support for shipboard entertainment productions, assembling and striking scenery, operating rigging and automation, and assisting lighting and sound teams during rehearsals and performances.

    June 25, 2026 - Royal Caribbean Group - English

  5. Executive Sous Chef

    Assist Executive Chef overseeing food preparation, production and presentation across galley outlets; supervise staff, enforce HACCP/USPH standards, control costs, training and ensure guest food quality.

    June 25, 2026 - Holland America Line - English