Search Results:
Sous Chef

27 jobs found  |  Page 2 of 6

  2. Sous Chef (m|f|x)

    Lead and support the Executive Chef aboard river vessels, supervise the kitchen team, control costs, ensure hygiene and quality, and act as deputy when required.

    January 18, 2026 - A-ROSA Reederei GmbH - English

  3. Sous Chef – International Cruise Line

    Lead and supervise a specific shipboard kitchen, managing staff, planning provisions, controlling costs and ensuring culinary standards during long rotations on an international cruise line.

    January 16, 2026 - Excite Recruitment - English

  4. Sous Chef for Swan Hellenic Cruises

    Perform Sous Chef duties onboard luxury sailing yachts, supervising galley line staff, enforcing culinary standards, USPH sanitation, training, and managing special dietary preparations.

    January 15, 2026 - V.Ships Leisure - English

  5. Sous Chef – River Cruises (Europe) and Portugal

    Lead and support galley team aboard river cruises, ensuring high-quality culinary service, hygiene, stock and cost control, training staff, and relieving the Executive Chef as required.

    January 15, 2026 - People Conquest - English

  6. Sous chef – Cruise ships

    Experienced Sous Chef sought for cruise ship position starting February 4th; 8 weeks on/8 weeks off rotation, competitive year-round salary, valid C1/D visa required.

    January 15, 2026 - Excite Recruitment - English