Search Results:
Sous Chef

35 jobs found  |  Page 3 of 7

  2. Sous Chef

    Manage high-volume shipboard kitchen operations, supporting Executive Chef, overseeing menu planning, inventory, staff supervision, and ensuring consistent, high-quality cuisine and guest dining experiences.

    November 6, 2025 - Royal Caribbean Group - English

  3. Senior Sous Chef

    Lead culinary operations aboard an ultra-luxury cruise ship, supervising kitchen team, planning menus with Executive Chef, controlling costs, hygiene, and inventory during rotational deployment.

    November 6, 2025 - Faststream Recruitment - English

  4. Sous Chef

    Join as a shipboard Sous Chef managing kitchen operations, assisting the Chef de Cuisine, training staff, contributing to menu design, and ensuring sanitation compliance.

    November 6, 2025 - Seabourn Cruise Line - English

  5. Chef Tournant

    Supervise and support galley staff, rotate across kitchen sections, ensure recipe compliance, food production control, HACCP adherence, manage requisitions and prepare for health inspections.

    November 5, 2025 - Royal Caribbean Group - English

  6. Senior Sous Chef

    Experienced Senior Sous Chef to lead and manage galley operations aboard an ultra-luxury cruise ship, overseeing kitchen teams, menu development, safety compliance, and cost control.

    November 5, 2025 - Faststream Recruitment - English