Search Results:
Sous Chef

39 jobs found  |  Page 3 of 8

  2. Sous Chef (Cruise) - Worldwide

    Join a major cruise line as Sous Chef managing high-volume shipboard culinary operations, supporting executive chefs, overseeing menus, inventory, and delivering exceptional guest dining experiences while travelling worldwide.

    October 30, 2026 - Navis Consulting - English

  3. Sous Chef (previous cruise ship experience required)

    Assist Executive Sous Chef in managing assigned galley operations, ensuring food quality, hygiene, staff training, inventory control, and smooth service across all meal periods.

    October 30, 2026 - Waitre d' Recruitment - English

  4. Senior Chefs For Viking Cruises (Must have previous cruise ship experience)

    Viking Ocean Cruises seeks experienced shipboard senior chefs — Executive Chef, Chef de Cuisine and Sous Chef — to join their culinary team; South African or Zimbabwean applicants preferred.

    October 30, 2026 - Waitre d' Recruitment - English

  5. Sous Chef

    Supervises galley section production, enforces recipes, manages staff scheduling and training, controls mise-en-place and presentation, and supports the Executive Chef in food strategy.

    October 30, 2026 - Princess Cruises - English

  6. Sous Chef

    Experienced Sous Chef to support high-volume luxury cruise line kitchens, supervising culinary teams, ensuring quality and service during 6 months on / 2 months off rotational deployments.

    October 30, 2026 - Faststream Recruitment - English