Search Results:
Sous Chef

29 jobs found  |  Page 3 of 6

  2. Sous Chef

    Join as a shipboard Sous Chef managing kitchen operations, assisting the Chef de Cuisine, training staff, contributing to menu design, and ensuring sanitation compliance.

    April 5, 2026 - Seabourn Cruise Line - English

  3. Hal Sous Chef

    Lead and supervise galley teams in main galley, lido, or crew mess; enforce food safety (HACCP, USPH), train staff, manage schedules, budgets, and quality to ensure guest satisfaction.

    April 3, 2026 - Holland America Line - English

  4. Sous Chef

    Supervises galley section production, enforces recipes, manages staff scheduling and training, controls mise-en-place and presentation, and supports the Executive Chef in food strategy.

    April 3, 2026 - Princess Cruises - English

  5. Sous Chefs

    Seasonal river cruise Sous Chefs needed for March-November 2026 to join a river crew; candidates must be EU nationals and will work onboard preparing meals for guests.

    April 2, 2026 - International Manning Services SRL - English

  6. Sous Chef

    Recruiting English-speaking Sous Chefs for 2026 river cruise season (March–November); EU candidates only. Crewing agency hiring for river crew positions.

    April 2, 2026 - International Manning Services SRL - English