Search Results:
Sous Chef

31 jobs found  |  Page 3 of 7

  2. Sous Chef for small ocean ships

    Responsible for supervising galley operations on small passenger ships, ensuring food quality, staff leadership, safety compliance, and required seafarer certifications with rotational contracts.

    August 7, 2026 - Grand Circle Cruise Line - English

  3. Sous Chef

    Join a 6-star luxury cruise line as a Sous Chef, supervising galley operations, maintaining high-end cuisine and strict USPH standards on a 6:2 rotation.

    August 6, 2026 - Faststream Recruitment - English

  4. Ocean - Sous Chef

    Assist the Chef de Cuisine in overseeing galley operations, supervise food preparation and service, manage inventory and sanitation, and train and lead a multicultural kitchen team onboard.

    August 6, 2026 - Viking - English

  5. Chef Tournant - Celebrity Cruises

    Supervise and rotate through galley sections, manage culinary staff, ensure recipe consistency, food safety, cost control, and support Sous/Executive Chef in daily operations aboard cruise ships.

    August 4, 2026 - Royal Caribbean Group - English

  6. Sous Chef

    Supervises galley section production, enforces recipes, manages staff scheduling and training, controls mise-en-place and presentation, and supports the Executive Chef in food strategy.

    August 1, 2026 - Princess Cruises - English