Search Results:
Sous Chef

32 jobs found  |  Page 3 of 7

  1. Senior Sous Chef

    Lead and supervise galley operations aboard an ultra-luxury cruise ship, managing kitchen staff, menu planning, cost control, health compliance, and delivering high-quality international cuisine on a rotational contract.

    March 9, 2026 - Faststream Recruitment - English

  2. China - Sous Chef

    协助行政总厨备餐、管理厨房、控制成本,监督库存与清洁,确保HACCP与公司质量标准在船上得到落实并参与开闭船工作。

    March 9, 2026 - Viking - Mandarin

  3. Ocean - Sous Chef

    Assist the Chef de Cuisine in overseeing galley operations, supervise food preparation and service, manage inventory and sanitation, and train and lead a multicultural kitchen team onboard.

    March 7, 2026 - Viking - English

  4. Sous Chef

    Manage high-volume shipboard kitchen operations, supporting Executive Chef, overseeing menu planning, inventory, staff supervision, and ensuring consistent, high-quality cuisine and guest dining experiences.

    March 6, 2026 - Royal Caribbean Group - English

  5. Sous Chef

    Join as a shipboard Sous Chef managing kitchen operations, assisting the Chef de Cuisine, training staff, contributing to menu design, and ensuring sanitation compliance.

    March 6, 2026 - Seabourn Cruise Line - English